Dashi Soy Sauce 200㎖
This is a soy sauce blended with dashi. Dashi is essential for washoku (Japanese cuisine). Dilute it for tempura dipping sauce, seasoning for donburi dishes, use straight or as seasoning for any style cuisine. This has been the most popular product not only in Japan but also in many other countries.
Heat the oil in a pan and sauté the pork on both side until browned.
Mix (A) in a small bowl.
Add (2) in the pan and cook until the sauce is thickened, while coating the sauce on the pork.
