Dashi Soy Sauce 200㎖
This is a soy sauce blended with dashi. Dashi is essential for washoku (Japanese cuisine). Dilute it for tempura dipping sauce, seasoning for donburi dishes, use straight or as seasoning for any style cuisine. This has been the most popular product not only in Japan but also in many other countries.
Cook pasta until al dente.
Boil (A) in a pot and cook chicken, onion, carrot and mushrooms until cooked through. Add (1) and bring to a boil.
Serve in a bowl and sprinkle parsley.
