Avocado Dip

Avocado Dip
Dashi Soy Sauce 200㎖

Dashi Soy Sauce 200㎖

This is a soy sauce blended with dashi. Dashi is essential for washoku (Japanese cuisine). Dilute it for tempura dipping sauce, seasoning for donburi dishes, use straight or as seasoning for any style cuisine. This has been the most popular product not only in Japan but also in many other countries.

Ingredients (2 servings)

Any vegetables of your choice
Cucumber, as needed
Carrot, as needed
Radish, as needed
Celery, as needed
100g avocado
50g cream cheese, at room temperature
A
1 tbsp Dashi Soy Sauce
Lemon juice, as needed

Directions

Cut all the vegetables into bite-sized pieces.

Mash avocado and cream cheese in a bowl until smooth. Mix in (A).

Serve vegetables with (2).