Chili Dashi Soy Sauce
Chili Dashi Soy Sauce is an amazing blend of brewed soy sauce, dashi, miso, doubanjiang and chilies. Get your taste buds ready for a wonderful kick of spice in your soy sauce.
Rehydrate wakame with water in a bowl. Squeeze and drain well
Bring (A) to a boil in a pot. Add naganegi and vermicelli and bring to a boil again. Add wakame and remove from heat.
