Pork Shabu Shabu Somen with Lemon

Pork Shabu Shabu Somen with Lemon
Soup Base

Soup Base

Soup Base is a dilute-type multi-purpose seasoning blended with carefully selected ingredients and our authentic brewed soy sauce. Enjoy a balanced flavor without any additives. Use as kake (pouring over) sauce or dipping sauce for soba and udon noodles.

Ingredients (2 Servings)

100g(about 2 bundles) dried somen noodles
100g thinly sliced pork
20g okra
Lemon slices, as needed
A
80ml Soup Base
320ml water
2tbsp lemon juice
Salt (for rubbing okra), as needed

Directions

Mix (A) in a bowl and chill the soup in the refrigerator.

Boil sliced pork in a pot and drain.

Rub okra with salt, blanch and cut in half lengthwise.

Cook somen noodles according to the package instructions. Rinse the noodles under running cold water and drain.

Serve noodles and the soup in a bowl and top with pork, lemon and okra.