Nyumen (Somen noodle soup)

Nyumen (Somen noodle soup)
Soup Base

Soup Base

Soup Base is a dilute-type multi-purpose seasoning blended with carefully selected ingredients and our authentic brewed soy sauce. Enjoy a balanced flavor without any additives. Use as kake (pouring over) sauce or dipping sauce for soba and udon noodles.

Ingredients (2 servings)

100g dried somen noodles (2 bundles)
50g onion, sliced
2 eggs, beaten
A
120ml Soup Base
600ml water
Scallions, as needed

Directions

Cook somen noodles according to the package instructions. Drain and rinse well in cold water and set aside.

Cut scallions diagonally.

Boil (A) and sliced onions in a pot and cook until tender. Drizzle the egg into the soup gently while stirring.

Place (1) and (3) in a bowl and serve. Garnish with scallions (optional).