Simmered Pork and Daikon

Simmered Pork and Daikon
Salmon Dashi Soy Sauce

Salmon Dashi Soy Sauce

We smoke the whole Hokkaido salmon in our Obihiro factory to add rich flavor. This soy sauce has a wonderful amount of umani and can be used for a wide range of dishes.

Ingredients （2 servings）

150g pork belly, cut into bite-sized pieces
200g daikon
2 boiled eggs, peeled
A
2 tbsp Salmon Dashi Soy Sauce
150ml water
Green onion, cut diagonally, optional
Vegetable oil, as needed

Recommended Recipes

Warm Salmon and Vegetable Salad

Warm Salmon and Vegetable Salad

Salmon Zuke Donburi (Salmon Rice Bowl)

Salmon Zuke Donburi (Salmon Rice Bowl)