Dashi Soup Base
Concentrated type made with light-colored soy sauce, so the colours of the ingredients are not lost.
Roast asparagus until tender. Mix (A) in a shallow dish.
Marinate asparagus in (A) for 1 hour or more.
Takikomi Gohan (Japanese Mixed Rice)
Cabbage and Bacon Soup
Japanese rolled omelette
Pasta Soup with Chicken and Hakusai
Chawanmushi (Japanese Steamed Egg Custard)
Egg Drop Soup with Maitake Mushrooms